Treat yourself to a weekly loaf of freshly baked sourdough bread!
Whether you prefer a crusty artisan loaf, a hearty rye, or a fluffy brioche, our monthly bread subscription ensures you're never without your favorite loaf. Simply select your preferred breads from the options below and enjoy a freshly baked loaf each week.
Feeling adventurous? Select our Bread of the Week option to receive a different bread each week. Weekly selections will be a mix of our classic offerings as well as seasonally inspired loaves.
All of our breads are naturally leavened, slowly fermented, and crafted using locally milled, organic flour and the highest quality ingredients.
Pickup Details
Weekly pickups will take place at the Fort Mill Farmers Market on Saturdays from 9am-12pm. Pickup dates are as follows:
May 10th, 17th, 24th, and 31st.
Out of town for the week or can't make it for a pickup? Feel free to have a friend or family member pick up your bread. Any uncollected subscription items will be donated after 24hrs.
