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Chez du Barry

Bread of the Week: 100% Carolina Whole Wheat

Bread of the Week: 100% Carolina Whole Wheat

$12.00 USD
$12.00 USD
Sale Sold out

You can now preorder items online from Sunday to Tuesday for pickup in Downtown Fort Mill on Friday, March 20th between 2pm and 7pm. 

If an item shows as "Sold Out," it's no longer available for online preorder.

This 100% Whole Wheat sourdough loaf is made with organic, stone-ground, whole wheat locally milled by Carolina Ground in Hendersonville, NC. The flour is made from a NuEast wheat varietal which is grown on organic acreage in Wake Forest, North Carolina. This is truly a local loaf - grown, milled, and baked in the Carolinas! 

Ingredients: Organic Whole Wheat Flour, Filtered Water, Sea Salt.

 

Size

Low stock: 6 left
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Pre-Order and Pick Up

  • 1. Browse This Week's Menu

    Each week we offer a selection of breads and pastries. Weekly menus go live on Sunday. Browse this week's menu to see what's available.

  • 2. Preorder for Friday Pickup

    Make your selections and place your order. All preorders must be submitted by 8pm on Tuesday for pickup on Friday in Downtown Fort Mill.

  • 3. Pick Up and Enjoy

    Collect your pre-ordered items on Friday from 2pm - 7pm at Beyond Marketing in Downtown Fort Mill. Bon appetit!

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