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Chez du Barry

Bread of the Week: Boston Brown Bread

Bread of the Week: Boston Brown Bread

$11.00 USD
$11.00 USD
Sale Sold out

You can now preorder items online from Sunday to Tuesday for pickup in Downtown Fort Mill on Friday, March 13th between 2pm and 7pm. 

If an item shows as "Sold Out," it's no longer available for online preorder.

Boston Brown Bread has been a New England staple since the early colonial days. Traditionally made with a mix of rye, corn, and wheat, it's rich and savory with a touch of molasses for sweetness. We craft our BBB with stoneground whole rye from Carolina Ground and Tuxpeno Cornmeal from Farm & Sparrow. Enjoy this with a generous helping of butter on its own or as an accompaniment to a hearty stew or bowl of baked beans.

Ingredients: Filtered Water, Organic Whole Rye Flour, Organic Wheat Flour, Organic Cornmeal, Molasses, Butter, Non-Fat Dry Milk Powder, Baking Soda, Sea Salt. 

 

Low stock: 9 left
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Pre-Order and Pick Up

  • 1. Browse This Week's Menu

    Each week we offer a selection of breads and pastries. Weekly menus go live on Sunday. Browse this week's menu to see what's available.

  • 2. Preorder for Friday Pickup

    Make your selections and place your order. All preorders must be submitted by 8pm on Tuesday for pickup on Friday in Downtown Fort Mill.

  • 3. Pick Up and Enjoy

    Collect your pre-ordered items on Friday from 2pm - 7pm at Beyond Marketing in Downtown Fort Mill. Bon appetit!

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